Savory stuffed bell peppers
Savory stuffed bell peppers
Ingredients/Components
- chopped onion - 1/4 c
- can tomato sauce - 1 oz
- ground beef - 1 lb
- ground black pepper - 1/4 tsp
- cooked rice - 1 c
- large green peppers - 6 item
- A - 1/4 c
- can whole kernel sweet corn, drained - 1 oz
How to make savory stuffed bell peppers:
In skillet, over medium heat, brown meat and cook until done; pour off drippings. Stir in corn, tomato sauce, rice, steak sauce and pepper; set aside. Cut tops off peppers; remove seed. Spoon meat mixture into peppers and arrange in a 9 x 9 x 2-inch baRecipe categories: Grains, Vegetables, Pasta, rice and grains.
Rating:
Related ingredients:
sugar, butter, eggs, beaten, raisins, rolled oats, slices bread, sliced carrots, large flour tortillas, popcorn
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