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Sausage quiche

Sausage quiche
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • sour cream - 24 oz
  • Worcestershire sauce - 2 tsp
  • unbaked pie shells - 2 item
  • salt not necessary - 2 tsp
  • grated cheese Swiss is best, but Cheddar will do or half and half - 2 c

How to make sausage quiche:

Fry and drain sausage. Mix into eggs, sour cream and cheese mixture. Add and blend Worcestershire and salt. Pour into unbaked pie shells and bake at 400° for 10 minutes. Reduce to 325° and cook 25 to 30 minutes. Serve hot. Ham or hamburger c

Recipe categories: Egg, Cheese, Pork.

Rating:
Sausage quiche
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
egg yolks, all-purpose flour, onion, minced, can sweetened condensed milk not evaporated milk, onion, finely diced, whiskey or rum, roll pork sausage, or 4 egg whites, uncooked carrots, shredded, italian lemon ice
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