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Chicken biscuit bake

Chicken biscuit bake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • sour cream - 1/2 c
  • salt - 1 tsp
  • Worcestershire sauce - 2 tsp
  • can cream of chicken soup - 1 item
  • shredded Cheddar cheese - 1 c
  • celery seed - 2 tsp
  • medium onion, chopped - 1 item
  • chicken, cooked and diced - 4 c
  • mayo no substitutes - 2/3 c
  • broccoli, cooked or 1 1/2 c - 3 c
  • tubes buttermilk biscuits, cut in half - 2 item

How to make chicken biscuit bake:

Combine first 6 ingredients in a bowl, then transfer into a 13 x 9 greased baking dish. Sprinkle with the cheese; cover and bake at 375° for 20 minutes. Cut biscuits in half and separate. Arrange cut side down over hot chicken mixture. Combine remaining ingredients and pour over biscuits. Bake, uncovered, for 20 minutes or until brown.

Recipe categories: Chicken, Main dish, One Dish meal.

Rating:
Chicken biscuit bake
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
margarine, dry mustard, chopped onions, boneless, skinless chicken breast halves, chicken wings, boneless chicken breasts, hen, slices french bread, wild rice mix, cooked chicken, chopped
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