Sausage balls
Sausage balls
Ingredients/Components
- pinch of salt - 1 item
- Bisquick - 4 c
- sharp cheese - 8 oz
- bulk sausage - 1 lb
How to make sausage balls:
Grate cheese and add to all ingredients. Blend well. Roll into 1-inch balls. Bake on cookie sheet at 350° until done and lightly browned.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
cream cheese, pkg, margarine, chopped onion, crabmeat, shrimp, white raisins, 1 pt, shelled pecans
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