Sausage balls
Sausage balls
Ingredients/Components
- water - 1 item
- grated cheese - 1 c
- red pepper to taste - 1 item
- Bisquick baking mix - 3 c
- bulk sausage - 1 lb
How to make sausage balls:
Mix all ingredients together. Add water, if needed, for easier mixing. Roll into small balls. Bake until brown. Excellent to make ahead and freeze.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, milk, vegetable oil, pepper, worcestershire sauce, salad dressing, large can crushed pineapple, drained
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