Sausage balls
Sausage balls
Ingredients/Components
- Bisquick - 3 c
- sharp cheese, grated - 8 oz
- hot sausage, cooked and crumbled - 1 lb
How to make sausage balls:
Mix well; make into balls the size of a walnut. Bake at 350° for 30 minutes. Serve warm. Make them ahead and freeze if you need to. They freeze well.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
cream cheese, pkg, milk, salt, dry mustard, chopped onions, pizza sauce
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