Sausage cheese balls
Sausage cheese balls
Ingredients/Components
- Bisquick - 3 c
- sharp cheese, grated - 1 lb
- good pork sausage - 1 lb
How to make sausage cheese balls:
Mix ingredients together and make small balls about the size of a nickel. Place on a cookie sheet and bake at 325° for 15 minutes.Recipe categories: Appetizers, Cheese, Pork.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, soft butter, lemon juice, salt and pepper to taste
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