Sausage balls
Sausage balls
Ingredients/Components
- Bisquick mix - 3 c
- sharp cheese, grated - 1 lb
- sausage hot or mild - 1 lb
How to make sausage balls:
Have cheese and sausage at room temperature. Mix cheese, sausage and Bisquick together. Make walnut size balls. Place on ungreased baking sheet. Bake about 15 minutes in a preheated oven at 350°.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
cream cheese, pkg, ground beef, fresh mushrooms, pretzels, oyster crackers, mild pork sausage, nonfat cream cheese, can nonfat refried beans, heated, hard-boiled eggs, cooled
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