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Salmon quiche

Salmon quiche
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1/2 c
  • eggs, beaten - 2 item
  • mayonnaise - 1/4 c
  • grated onion - 1 Tbsp
  • dill weed - 1/4 tsp
  • drops hot sauce - 2 item
  • grated sharp cheese - 1/2 c
  • unbaked pie crust - 1 item
  • small can salmon - 1 item

How to make salmon quiche:

Drain liquid from salmon and add enough water or milk to make 1/4 cup. Bake empty crust 10 minutes at 400°. Combine ingredients and put in crust, reduce temperature to 325° and bake 30 minutes.

Recipe categories: Main dish, Saltwater fish, Salmon.

Rating:
Salmon quiche
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
stick butter, onion, chopped, boneless chicken breasts, can kidney beans, chopped cooked chicken, biscuit baking mix, or 4 chicken breasts boneless and skinless, cans minced clams all, 1/2 large spanish onions, minced
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