Salmon loaf
Salmon loaf
Ingredients/Components
- eggs - 2 item
- melted butter - 3 Tbsp
- lemon juice - 2 Tbsp
- chopped onion - 1/4 c
- can salmon, drained and flaked - 1 1/2
- parsley, minced - 1/2 tsp
- fresh bread crumbs 4 slices - 2 c
How to make salmon loaf:
Preheat oven to 350°. In a large bowl, combine all ingredients; mix well. Place in a greased loaf pan. Bake 35 to 40 minutes; let stand 5 minutes before serving. Serves 4 to 6.Recipe categories: Main dish, Saltwater fish, Salmon.
Rating:
Related ingredients:
pkg, salt, flour, water, pepper, grated parmesan cheese, clove garlic, hamburger, dry onion soup mix
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