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Salmon ball

Salmon ball
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can red salmon, drained and flaked - 1 1/2
  • lemon juice - 1 Tbsp
  • dried minced onion flakes - 1 Tbsp
  • pkg - 1 oz
  • Worcestershire sauce - 1/2 tsp
  • prepared horseradish - 1 tsp
  • liquid smoke - 1/2 tsp
  • salt - 1/4 tsp
  • finely chopped pecans - 1/3 c

How to make salmon ball:

Combine first 8 ingredients; mix well. Shape mixture into a ball. Chill about 2 hours or until firm. Roll ball in pecans. Serve with crackers and chips. Yield: One 5-inch ball.

Recipe categories: Appetizers, Spreads, Salmon.

Rating:
Salmon ball
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT15M
Total Time: PT15M


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