Salad dressing
Salad dressing
Ingredients/Components
- sugar
- salt - 1/2 tsp
- flour - 1/4 c
- water
- vinegar - 1/2 c
- mustard - 2 Tbsp
- dash of pepper - 1 item
- mayonnaise - 1 c
How to make salad dressing:
Mix flour and sugar and then add next water, vinegar , salt and pepper. Boil mixture until clear. Cool. Add mayonnaise and mustard.Good on potato, macaroni or broccoli salad. Can also be used on tossed salads. Store in refrigerator. Keeps well for weeks!
Recipe categories: Low protein, Low sodium, Very low carbs.
Rating:
Related ingredients:
flour, orange juice, medium potatoes, envelope dry onion soup mix, fresh carrots, cans biscuits, cans hungry jack buttermilk biscuits, chopped spinach, cooked and drained, can cherry filling or topping, chilled, medium, sliced, peeled potatoes
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