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Rotel dip

Rotel dip

Rotel dip
,
CookItEasy.net
CookItEasy.net
Rotel dip photo 1
Rotel dip photo 2
Rotel dip photo 3

Ingredients/Components

  • can cream of mushroom soup - 1 item
  • can Ro-Tel diced tomatoes - 1 oz
  • sausage - 1 lb
  • block Velveeta cheese - 1 lb

How to make rotel dip:

Cut cheese up into 1-inch squares. Cook meat in pan and drain off grease. Combine ingredients and cook for about 30 minutes on low to melt cheese. Stir often.

Recipe categories: Appetizers, Dips, Beef.

Rating:
Rotel dip
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
vanilla, chopped pecans, pkg, vanilla extract, sour cream, 8 oz, chopped celery, mayonnaise, velveeta cheese, cubed
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