Rice pudding

Rice pudding

Ingredients/Components

• sugar - 1/2 c
• cinnamon - 1 tsp
• eggs - 4 item
• vanilla - 1 tsp
• milk - 2 c
• salt - 1/2 tsp
• nutmeg - 1 tsp
• raisins - 1/2 c
• rice, cooked - 2 c

How to make rice pudding:

Beat eggs, milk, sugar and vanilla. Stir in rice and raisins. Pour mixture into buttered baking dish. Sprinkle with cinnamon and nutmeg. Bake at 325° for 35 minutes. Makes 4 servings.

Recipe categories: Desserts, Puddings and mousses, Rice.