Refrigerator rolls
Refrigerator rolls
Ingredients/Components
- sugar - 1/2 c
- salt - 2 tsp
- flour - 6 to
- oil - 1/4 c
- warm water - 2 c
- egg, beaten - 1 item
- dry yeast - 2 pkg
How to make refrigerator rolls:
Mix yeast and warm water. Let yeast dissolve. Add sugar, salt and half the flour. Beat well and add egg and oil. Mix well. Add the rest of the flour until smooth. Cover and keep in refrigerator. Punch down if it raises. When ready to use, shapRecipe categories: Breads, Rolls/biscuits, Yeast breads.
Rating:
Related ingredients:
sugar, eggs, milk, salt, stick butter, melted
You may be interested in these recipes: