Red lobster biscuits
Red lobster biscuits
Ingredients/Components
- milk - 2/3 c
- melted margarine - 1/4 c
- garlic powder - 1/4 c
- shredded cheese - 1/2 c
- Bisquick mix - 2 c
How to make red lobster biscuits:
Mix together Bisquick mix, milk and cheese until soft dough forms; beat vigorously for 30 seconds. Drop dough by spoonfuls on ungreased sheet. Bake at 450° for 8 to 10 minutes or until golden brown. Mix butter and garlic powder; brush over warm biscuits.Recipe categories: Breads, Rolls/biscuits, High calcium.
Rating:
Related ingredients:
sugar, cinnamon, vanilla, milk, large green pepper, chopped
You may be interested in these recipes:
More Breads recipes
Jewish Coffee Cake
Dinner Rolls
Similar recipes
-
Red Lobster Biscuits
-
Red Lobster Biscuits
-
Red Lobster Biscuits
-
Red Lobster Biscuits
-
Red Lobster Biscuits
Same ingredients
-
Cheesy Garlic Biscuits
-
Impossible Quiche
-
Cheese Garlic Bread
-
Garlic Cheese Biscuits
-
Cheese Garlic Biscuits
Breads top recipes
- 5.0 • Cheesy Garlic Bread
- 5.0 • Blueberry Gems
- 5.0 • Rhubarb Muffins
- 5.0 • Strawberry Bread
- 5.0 • Brown Bread
- 5.0 • Sour Cream Coffee Cake
- 5.0 • 6-Week Bran Muffins
- 5.0 • Carrot Bread
- 5.0 • Strawberry Bread
- 5.0 • Carrot Pineapple Bread