Raisin bread
Raisin bread
Ingredients/Components
- sugar - 1/2 c
- milk - 1/2 c
- salt - 1/2 tsp
- flour - 2 c
- baking powder - 3 tsp
- shortening - 2 Tbsp
- egg, beaten - 1 item
- raisins or dates - 3/4 c
How to make raisin bread:
Mix dry ingredients. Cut in shortening. Add fruit to dry ingredients. Add beaten egg to milk. Combine mixture. Shape into loaf. Put into greased bread pans. Let stand for 15 minutes. Bake 30 minutes at 350°.Recipe categories: Breads, American, North american.
Rating:
Related ingredients:
eggs, milk, flour, shortening, unsifted flour, bananas, whole wheat flour, corn oil, dry yeast
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