Punch bowl cake

Punch bowl cake

Ingredients/Components

• chopped nuts - 1 c
• cans cherry pie filling - 2 item
• bananas, sliced - 3 item
• box yellow cake mix - 1 item
• cans sliced peaches, drained - 2 item
• each cans pineapple tidbits, drained - 2 oz
• each instant vanilla pudding - 2 boxes
• each cans coconut - 2 oz
• each containers Cool Whip - 2 (8

How to make punch bowl cake:

Mix and bake cake as directed on box, making two layers. Cool. Prepare pudding and chill.

Using a 6-quart punch bowl or large glass bowl, place 1 cake layer (intact or broken into pieces) in the bowl. Add half of each of the following ingredients in this order: pudding, bananas, pie filling, peaches, pineapple, nuts, coconut and Cool Whip. Repeat layering of remaining ingredients. Chill.

Recipe categories: Desserts, Cakes, Cheese.