Punch bowl cake
Punch bowl cake
Ingredients/Components
- blueberries - 1 c
- strawberries - 1 c
- angel food cake - 1 item
- kiwi - 2 item
- peaches - 1 c
- Cool Whip light - 1 item
- jello pudding sugar-free, instant - 2 pkg
How to make punch bowl cake:
Break the angel food cake into bite size pieces. Put into bottom of trifle cake bowl. Put layer of strawberries, peaches and blueberries. Put instant pudding on that. Do two layers of this. Then finish off with Cool Whip. Garnish with kiwi. This is a low calorie dessert.Recipe categories: Desserts, Cakes, Cheese.
Rating:
Related ingredients:
sugar, shredded coconut
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