Pumpkin pie bars

Pumpkin pie bars

Ingredients/Components

• sugar - 2 c
• cinnamon - 2 tsp
• cream cheese
• eggs - 4 item
• vanilla - 1 tsp
• salt - 1/2 tsp
• flour - 2 c
• nutmeg - 1/2 tsp
• baking powder - 2 tsp
• baking soda - 1 tsp
• vegetable oil - 1 c
• powdered sugar - 4 c
• ginger - 1/2 tsp
• cream - 1 Tbsp
• cloves - 1/4 tsp
• chopped nuts pecans - 1 c
• cooked pumpkin or 1 16 oz - 2 c
• raisins or currants optional - 1/2 c

How to make pumpkin pie bars:

Frosting:6 oz. cream cheese1 Tbsp. cream4 c. powdered sugar3/4 stick margarine or butter (6 Tbsp.)1 tsp. vanilla Heat oven to 375°. Grease a 10 x 15-inch cookie sheet with sides. Beat eggs. Add sugar and mix well. Add oil and pumpkin; mix well. Add dry ingredients and mix well. Stir in nuts and raisins. Bake for about 20 minutes.

To make frosting, beat cream cheese and margarine. Add sugar and vanilla. Beat until smooth.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.