Pumpkin crunch

Pumpkin crunch

Pumpkin crunch

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CookItEasy.net
CookItEasy.net
Pumpkin crunch photo 1
Pumpkin crunch photo 2
Pumpkin crunch photo 3

Ingredients/Components

  • sugar
  • eggs - 3 item
  • chopped pecans - 1 c
  • salt - 1/2 tsp
  • can evaporated milk - 12 oz
  • can pumpkin - 16 oz
  • melted oleo - 1 c
  • pumpkin pie spices - 4 tsp
  • box dry cake mix yellow - 1 item

How to make pumpkin crunch:

In bowl, mix with spoon the pumpkin, evaporated milk, eggs, sugar, pumpkin pie spices and salt. Pour into 13 x 9 pan. Spread dry cake mix evenly over pumpkin mix. Sprinkle 1 cup chopped pecans over cake mix. Pour melted oleo over top and bake in 350°

Recipe categories: Desserts, Squash, Cobblers and crisps.

Rating:
Pumpkin crunch
4.2
Average rating: 4.2 of 5, total votes: 9
Cook. Time: PT1H20M
Total Time: PT1H20M


Cause of complaint:

Related ingredients:
sugar, eggs, chopped pecans, granulated sugar, milk, yellow cake mix
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