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Pumpkin bread

Pumpkin bread
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 1 tsp
  • eggs - 4 item
  • vanilla - 2 tsp
  • chopped pecans - 1 c
  • salt - 1 tsp
  • flour
  • water - 2/3 c
  • nutmeg - 1 tsp
  • baking powder - 1/2 tsp
  • baking soda - 2 tsp
  • vegetable oil - 3/4 c
  • pumpkin pie spice - 2 tsp
  • can pumpkin - 1 oz

How to make pumpkin bread:

Combine sugar and oil, stirring well. Add eggs one at a time, mixing well after each addition. Stir in pumpkin. Combine next 7 ingredients; add to pumpkin mixture alternately with water, beginning and ending with flour mixture. Stir in vanilla and pecans. Spoon batter into 2 lightly greased 9 x 5 x 3-inch loaf pans. Bake at 325° for 1 hour and 10 minutes or until toothpick comes out clean. Cool in pans 10 minutes; remove from pans and cool on wire racks. Serve with cream cheese and peach preserves if desired.

Recipe categories: Breads, Quick breads, Vegetables.

Rating:
Pumpkin bread
4.3
Average rating: 4.3 of 5, total votes: 6
Cook. Time: PT1H10M
Total Time: PT1H10M


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