Prune cake
Prune cake
Ingredients/Components
- sugar
- cinnamon - 1 tsp
- eggs - 3 item
- vanilla - 1 tsp
- salt - 1/2 tsp
- stick margarine - 1 item
- nutmeg - 1 tsp
- soda - 1/2 tsp
- buttermilk - 1/2 c
- baking soda - 1 tsp
- nuts - 1 c
- plain flour - 2 c
- Wesson oil - 1 c
- prunes, mashed - 1 c
- Mix all ingredients and bake in greased and floured 9 x 12-inch pan for 30 minutes at 375°
How to make prune cake:
Cook, seed prunes and mash. Mix all ingredients and bake in greased and floured 9 x 12-inch pan for 30 minutes at 375°.Sauce:1 c. sugar1 stick margarine1/2 c. buttermilk1/2 tsp. soda Combine all ingredients and cook 5 minutes. Pour over cake; top with shredded coconut.Recipe categories: Desserts, Cakes, Fruit.
Rating:
Related ingredients:
sugar, vanilla, sour cream
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