Praline squares
Praline squares
Ingredients/Components
- whole graham crackers - 24 item
- butter - 1 c
- brown sugar - 1 c
- chopped pecans - 1 c
How to make praline squares:
Arrange crackers 1 layer deep on ungreased 15 x 10 x 1-inch jelly roll pan. Place butter and brown sugar in saucepan. Bring to a boil and stir constantly for 2 minutes. Stir in nuts and mix well. Spoon mixture over crackers. Bake in 350° oven for 10 minutes. Remove and let stand 2 minutes. Cut into squares while still warm.Recipe categories: Breads, American, Californian.
Rating:
Related ingredients:
sugar, flour, margarine, whole wheat flour, walnuts, active dry yeast, e, or 2 sticks butter, shredded or grated zucchini
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