Pound cake

Pound cake

Pound cake

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CookItEasy.net
CookItEasy.net
Pound cake photo 1
Pound cake photo 2
Pound cake photo 3

Ingredients/Components

  • powdered sugar - 1 lb
  • butter - 1 lb
  • eggs, divided use - 6 item
  • flour, divided use - 3 c
  • lemon extract - 1 tsp
  • vanilla - 1 tsp

How to make pound cake:

Cream together the powdered sugar and butter 5 minutes on medium speed. Add 2 eggs and 1 cup flour, beating 3 minutes. Add the lemon extract and vanilla, then 2 more eggs and 1 cup flour. Beat 3 minutes. Then add 2 more eggs with 1 cup flour. Beat 5 minutes. Pour into greased and floured 10-inch tube pan. Bake at 325° for 60 to 65 minutes or until done. Cool 30 minutes in pan. Dust with powdered sugar while cake is warm.

Recipe categories: Desserts, Cakes, Lunch/snacks.

Rating:
Pound cake
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT1H20M
Total Time: PT1H20M


Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, pkg, sour cream, cool whip
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