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Pound cake

Pound cake

Pound cake
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CookItEasy.net
CookItEasy.net
Pound cake photo 1
Pound cake photo 2
Pound cake photo 3

Ingredients/Components

  • sugar - 3 c
  • eggs - 6 item
  • vanilla - 1 tsp
  • butter - 1 c
  • whipping cream - 1/2 pt
  • cake flour - 3 c

How to make pound cake:

Cream butter and sugar. Add eggs, one at a time. Add flour and whipping cream alternately, then add vanilla. (Secret: Start in cold oven.) Bake at 300° for 1 hour and 25 minutes.

Recipe categories: Desserts, Cakes, Lunch/snacks.

Rating:
Pound cake
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
pkg, butter, sticks margarine, ice water, graham crackers, can butter-me-not biscuits 10, "basic pound cake layers", or 2 apples, sliced, can crushed pineapple or 2 cans any fruit
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