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Potatoes romanoff

Potatoes romanoff

Potatoes romanoff
,
CookItEasy.net
CookItEasy.net
Potatoes romanoff photo 1
Potatoes romanoff photo 2

Ingredients/Components

  • sour cream - 2 c
  • salt
  • pepper - 1/4 tsp
  • large potatoes - 6 item
  • bunch green onions, chopped - 1 item
  • shredded sharp cheese

How to make potatoes romanoff:

Cook potatoes in jackets until fork tender. Peel, then shred into large bowl. Stir in sour cream, chopped onions, 1 cup cheese, salt and pepper. Turn into greased 2 quart casserole; top with remaining cheese. Sprinkle with paprika. Cover and refrigerate several hours or overnight. Bake, uncovered, at 350° for 30 to 40 minutes until heated through. Serves 8 to 10.

Recipe categories: Potato, Main dish, Casseroles.

Rating:
Potatoes romanoff
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT28M
Total Time: PT28M


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Related ingredients:
cream cheese, eggs, milk, sour cream, salt, oil
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