Home » Vegetables » Potato » Potato-leek soup

Potato-leek soup

Potato-leek soup
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 1/4 c
  • large leek, chopped - 1 item
  • water mixed with 4 Pkg - 1 qt
  • medium to large potatoes - 4 item
  • light cream - 1 c
  • minced parsley - 1 item
  • chopped green onion - 1 item

How to make potato-leek soup:

Cook leek in butter until tender. Add remaining ingredients, except light cream, parsley and green onion. Cook until potatoes are very soft. Blend. Reheat with light cream. Serve with minced parsley and chopped green onion.

Recipe categories: Potato, Vegetables, Soups & stews.

Rating:
Potato-leek soup
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT7H30M
Total Time: PT7H30M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, milk, sour cream, salt, velveeta cheese, bell pepper
You may be interested in these recipes:
More Potato recipes
Similar recipes
Same ingredients
Potato top recipes