Portuguese beans

Portuguese beans

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cloves garlic, minced - 2 item
  • small onion, chopped - 1 item
  • salt to taste - 1 item
  • tomato paste - 2 Tbsp
  • hot sauce - 1 Tbsp
  • white wine - 1/4 c
  • dry pinto beans - 1 c
  • bacon or linguica, chopped - 1/2 lb

How to make portuguese beans:

Cook the beans in large pot. Add all of ingredients to pot except for wine and tomato paste. Dilute tomato paste with wine and then pour into pot and salt to taste. Cook beans an additional 1/2 hour.

Recipe categories: Low protein, Low fat, Beans.

Rating:
Portuguese beans
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT6H15M
Total Time: PT6H15M


Cause of complaint:

Related ingredients:
water, bisquick, carrots, yeast, rhubarb, diced, lemon cake mix, tang, yellow cake bread, carrots, thinly sliced round, yellow butter cake
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