Lemon orange rainbow cake
Lemon orange rainbow cake
Ingredients/Components
- lemon cake mix - 1 pkg
- pkg - 1 oz
- boiling water - 1 c
- orange juice - 1/2 c
- Cool Whip - 8 12
How to make lemon orange rainbow cake:
Prepare cake mix as directed on package. Bake in greased and floured 13 x 9-inch pan at 350° for 35 to 40 minutes. Cool cake in pan 15 minutes, then prick with fork at 1/2-inch intervals. Meanwhile, dissolve Jell-O in boiling water; add orange juice. Pour carefully over warm cake. Chill at least 2 hours. Frost with 8 to 12 ounces Cool Whip.Recipe categories: Desserts, Cakes, Low protein.
Rating:
Related ingredients:
sugar, cinnamon, vanilla, milk, butterscotch chips, peanut butter
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