Plum cake
Plum cake
Ingredients/Components
- sugar - 1 c
- cinnamon - 1 tsp
- eggs - 2 item
- flour - 1 c
- butter - 1/2 c
- plums - 8 item
How to make plum cake:
Use butter that has softened at room temperature or place it in a bowl that was rinsed with very hot water so it will soften. Add 1/2 cup sugar and 1 egg. Stir until thoroughly mixed. Add second egg and beat until light. Add flour and mix well. SRecipe categories: Desserts, Cakes, Plums.
Rating:
Related ingredients:
graham cracker crumbs, flour, butter, cocoa, all-purpose flour, egg whites, yellow cake mix, marshmallows, ricotta cheese, box pistachio instant pudding royal
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