Pizza cups

Pizza cups

Ingredients/Components

• salt - 1/2 tsp
• ground beef - 3/4 lb
• can tomato paste - 1 oz
• Italian seasoning - 1 tsp
• shredded Mozzarella cheese - 1/2 3/4
• can refrigerated biscuits - 1 oz
• minced dried onion - 1 Tbsp

How to make pizza cups:

Brown beef and drain; stir in tomato paste, onion and seasoning (mixture will be thick). Cook over low heat for 5 minutes. Stir frequently.

Place biscuits in muffin pan press to cover bottom and sides. Spoon 1/4 cup mixture in biscuit lined pan and sprinkle with cheese. Bake at 400° for 12 minutes or golden brown.

Recipe categories: Lunch/snacks, Appetizers, Pizza.