Pineapple cheese ball
Pineapple cheese ball
Ingredients/Components
- cream cheese - 2 (8
- can crushed pineapple - 1 oz
- pecans - 1 item
- 4 oz - 1 (3
How to make pineapple cheese ball:
Combine softened cream cheese, instant vanilla pudding (dry) and drained crushed pineapple. Mold into a cheese ball. Cover with pecans. Serve with cinnamon graham crackers.Recipe categories: Appetizers, Pineapple, Cheese.
Rating:
Related ingredients:
cream cheese, sour cream, hamburger, apple jelly, refried beans, can chickpeas, small red onion, peeled and quartered, 3 to 4 oz, tightly packed parsley leaves
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