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Pineapple cake

Pineapple cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • cooking oil - 1/2 c
  • box Duncan Hines butter cake mix - 1 item
  • large can crushed pineapple and juice - 1 item
  • can mandarin oranges, cut up use juice, too - 1 oz
  • Bake in 3 layers or an oblong pan for about 20 minutes at 350°
  • family size vanilla instant pudding mix - 1 item

How to make pineapple cake:

Mix together. Bake in 3 layers or an oblong pan for about 20 minutes at 350°.Icing:1 large Cool Whip1 family size vanilla instant pudding mix1 large can crushed pineapple and juice Into Cool Whip, fold instant pudding mix. Add crushed pineapple and juice. Spread over cake when cake has cooled.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Pineapple cake
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, cocoa, sifted all-purpose flour, sticks butter, instant vanilla pudding mix, caramels, german chocolate cake mix, pudding, unbaked pastry shell 8 or 9-inch
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