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Pineapple bread

Pineapple bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sticks margarine - 2 item
  • eggs, slightly beaten - 8 item
  • cans crushed pineapple, drained - 2 oz
  • sugar minus 4 tsp - 2 c
  • slices Pepperidge Farm toasting white bread, crust removed and cubed - 8 item

How to make pineapple bread:

Cream the sugar and margarine together. Add eggs. Beat until thick. Fold in pineapple and bread. Bake at 325° for 50 minutes. Bake with foil; remove last 15 minutes. Sprinkle top with cinnamon.

Recipe categories: Breakfast, Pineapple, Side dish.

Rating:
Pineapple bread
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, eggs, half and half, pkg, milk, salt, eggs, beaten
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