Pina colada dip
Pina colada dip
Ingredients/Components
- sugar - 2/3 c
- eggs - 2 item
- whipping cream - 1 c
- pineapple juice - 1 c
- coconut extract - 2 Tbsp
How to make pina colada dip:
Whisk all ingredients together, except the whipping cream. Cook in the top of a double boiler until boiling and thick, stirring constantly. Cool in a refrigerator until serving time. Just before serving, whip 1 cup of whipping cream until fluffy. Fold whRecipe categories: Appetizers, Pineapple, Dips.
Rating:
Related ingredients:
pkg, large cool whip, mayonnaise, cottage cheese, cream cheese, softened, minced clove garlic, bean dip, can medium or small sized shrimp
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