Home » Desserts » Pecan pie bars

Pecan pie bars

Pecan pie bars

Pecan pie bars
,
CookItEasy.net
CookItEasy.net
Pecan pie bars photo 1
Pecan pie bars photo 2
Pecan pie bars photo 3

Ingredients/Components

  • vanilla - 1 tsp
  • chopped pecans - 1 c
  • pkg - 6 oz
  • egg - 1 item
  • unsifted flour - 2 c
  • powdered sugar - 1/2 c
  • can sweetened condensed milk - 14 oz
  • cold margarine or butter - 1 c

How to make pecan pie bars:

Preheat oven to 350° (325° for glass dish). In a medium bowl, combine flour and sugar; cut in butter until crumbly (easily done in a food processor). Press firmly in ungreased 9 x 12-inch pan. Bake at 350° for 15 minutes.

Meanwhile, in a medium bowl, beat sweetened condensed milk, egg and vanilla. Stir in chips and pecans. Spread evenly over crust. Bake 25 minutes or until golden. Cool; cut and store, covered, in refrigerator.

Variation: Omit brickle chips; increase pecans to 2 cups or use half chocolate chips/half brickle chips and 1 1/2 cups pecans.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:
Pecan pie bars
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT55M
Total Time: PT55M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, flour, all-purpose flour, persimmon pulp, stick softened margarine, butter do not use margarine, buttermilk pancake mix dry
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes