Pecan pie
Pecan pie
Ingredients/Components
- sugar - 1/2 c
- eggs - 3 item
- vanilla - 1/2 tsp
- dash of salt - 1 item
- pecans - 1 2
- Karo - 1 c
How to make pecan pie:
Beat all ingredients; pour into unbaked pie shell. Bake at 400° for 10 minutes, then reduce heat to 350°. Bake for 25 to 35 minutes, or until done.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, pkg, flour, butter, egg whites, flour, sifted, box graham crackers, 9-inch unbaked pie shell, honey graham crackers, layer butter cake mix
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