Pecan pie
Pecan pie
Ingredients/Components
- eggs, beaten - 3 item
- melted butter - 1/4 c
- pecans - 1 c
- light brown sugar - 1 c
- white corn syrup - 1/2 c
- 9-inch unbaked pie shell - 1 item
How to make pecan pie:
Mix sugar, syrup and butter together. Add eggs and pecans to mixture. Pour into the unbaked pie shell. Bake for 40 minutes in a 350° oven.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
eggs, shortening, all-purpose flour, can crushed pineapple, stick butter, white cake mix, 25 oz, butter recipe cake mix, bowl
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