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Pecan pie

Pecan pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • vanilla - 1/2 tsp
  • chopped pecans - 1 c
  • salt - 1/4 tsp
  • eggs, beaten - 3 item
  • margarine - 1/4 c
  • white Karo syrup - 1 c
  • unbaked 9-inch pie shell - 1 item

How to make pecan pie:

Combine sugar, syrup, margarine and salt. Bring to boil over low heat. Pour mixture over beaten eggs (slowly), stirring constantly. Allow to cool and add vanilla and pecans. Pour into pie shell. Bake at 400° for 10 minutes. Reduce heat to 375&de

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Pecan pie
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
graham cracker crumbs, butter, softened, sugar, cinnamon, eggs, sour cream, boiling water
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