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Pecan crunch

Pecan crunch
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • baking powder - 1/2 tsp
  • egg whites - 3 item
  • pecans, chopped - 1 c
  • graham crackers 2 1/2 inch squares, crushed - 11 item

How to make pecan crunch:

Beat until fluffy the egg whites, sugar and baking powder. Fold in graham crackers and chopped pecans. Pour into well-greased pie pan. Bake in 350° oven for 30 minutes. Refrigerate 4 hours.

Recipe categories: Desserts, Fruit, Candy.

Rating:
Pecan crunch
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT3H25M
Total Time: PT3H25M


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Related ingredients:
sugar, cream cheese, eggs, vanilla, peppermint candy, crushed
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