Peanut butter pie
Peanut butter pie
Ingredients/Components
- pkg - 1 oz
- sifted powdered sugar
- crunchy peanut butter - 1 c
- carton Cool Whip - 1 oz
- 9-inch graham cracker crusts - 2 item
- chocolate shavings optional - 1 item
How to make peanut butter pie:
Combine cream cheese and peanut butter in a large mixing bowl; beat at medium speed until light and fluffy. Gradually add whipped topping and powdered sugar and continue beating until smooth. Spoon filling into crusts. Freeze at least 8 hours or overnight. Garnish with chocolate shavings if desired.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, eggs, vanilla, evaporated milk
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