Peanut butter pie
Peanut butter pie
Ingredients/Components
- graham cracker crust - 1 item
- instant vanilla pudding - 1 pkg
- milk
- powdered sugar - 3/4 c
- creamy peanut butter - 1/2 c
- small container Cool Whip - 1 item
How to make peanut butter pie:
Mix instant vanilla pudding and milk; heat slowly for 2 minutes. Fill pie crust with pudding. Mix powdered sugar and peanut butter until crumbly. Put 1/2 of this mixture on top of vanilla pudding. Then put the Cool Whip on top of powdered sugar-peanut butter mixture. Sprinkle the remaining 1/2 of the powdered sugar-peanut butter mixture on top of the Cool Whip. Chill before serving.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, cooking oil, plain flour, small can crushed pineapple, granny smith apples, box graham cracker crumbs, box duncan hines yellow cake mix, duncan hines lemon supreme cake mix
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