Peanut butter fudge
Peanut butter fudge
Ingredients/Components
- sugar - 6 c
- vanilla - 1 Tbsp
- stick butter - 1 item
- jar peanut butter - 16 oz
- can cream - 1 oz
- marshmallow cream - 16 oz
How to make peanut butter fudge:
Bring butter, cream and sugar to a full boil for 5 minutes. Turn on low heat and add peanut butter, marshmallow cream and vanilla. Stir well and pour into buttered pan.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, eggs, sour cream, butter, cold water, margarine
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