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Peanut butter fudge

Peanut butter fudge
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • vanilla - 1 tsp
  • pkg - 1 oz
  • margarine - 3/4 c
  • can evaporated milk - 1 oz
  • jar marshmallow cream - 1 oz
  • small jar crunchy peanut butter - 1 item

How to make peanut butter fudge:

In a heavy saucepan, add margarine, sugar and evaporated milk. Bring to a rolling boil, over medium heat, stirring constantly. Boil for 5 minutes. Remove from heat. Add chocolate chips, stirring until melted. With electric mixer, add vanilla, marshmallow cream and peanut butter. Beat on medium speed until creamy. Pour into buttered 9 x 13-inch dish. Cool completely and cut into small squares.

Recipe categories: Desserts, Candy, Fudge.

Rating:
Peanut butter fudge
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, granulated sugar, peanut butter, melted butter or margarine, egg whites at room temperature, can dark sweet pitted cherries, drained keep juice
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