Cherry cheesecake
Cherry cheesecake
Ingredients/Components
- graham cracker crumbs
- melted margarine - 6 Tbsp
- powdered sugar - 1 Tbsp
- Chill 1 hour
- sugar - 1/2 c
- Dream Whip, whipped or about 5 oz - 1 pkg
- can cherry pie filling - 1 item
How to make cherry cheesecake:
Mix into baking dish. Chill 1 hour.Filling:1 (8 oz.) pkg. cream cheese1/2 c. sugar1 pkg. Dream Whip, whipped or about 5 oz. Cool Whip (reserve rest of Cool Whip)1 can cherry pie filling Mix cheese and sugar well. Fold in 5/8 Cool Whip. Pour into crust. Chill about 4 hours. Before serving, top with pie filling and then with reserved Cool Whip.Recipe categories: Cheesecake, Desserts, < 4 hours.
Rating:
Related ingredients:
graham cracker crumbs, cream cheese, vanilla wafer crumbs, pkg, butter, can cherry pie filling, egg yolk, vanilla wafers, 5 oz
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