Home » Time to make » < 15 mins » Peanut butter and jelly french toast

Peanut butter and jelly french toast

Peanut butter and jelly french toast
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • milk - 3/4 c
  • salt - 1/4 tsp
  • butter - 2 Tbsp
  • peanut butter - 3/4 c
  • slices bread - 12 item
  • jelly or jam - 6 Tbsp

How to make peanut butter and jelly french toast:

Spread peanut butter on six slices of bread. Spread jelly on other six slices of bread. Put one slice of each together to form sandwiches. In mixing bowl, lightly beat eggs; add milk and salt and mix together. Melt butter in a large skillet over medium heat. Dip sandwiches in egg mixture; coating well. Place in skillet and brown both sides. Serve immediately. Yields 6 servings.

Recipe categories: < 15 mins, Breakfast, Beginner cook.

Rating:
Peanut butter and jelly french toast
3.9
Average rating: 3.9 of 5, total votes: 9
Cook. Time: PT15M
Total Time: PT15M


Complain about this recipe
Cause of complaint:

Related ingredients:
eggs, flour, butter, cottage cheese, powdered milk, egg substitute, sauerkraut, drained well, canned kraut
You may be interested in these recipes:
More < 15 mins recipes
Similar recipes
Same ingredients
< 15 mins top recipes