Peach pudding
Peach pudding
Ingredients/Components
- sugar - 1 c
- vanilla - 1 tsp
- milk - 3/4 c
- flour - 1 c
- butter - 1/2 c
- baking soda - 2 tsp
- can peaches, drained or fresh peaches - 1 item
How to make peach pudding:
Melt butter in baking dish. Cream flour, sugar, baking soda, milk and vanilla together and pour into melted butter. Pour peaches on top and bake at 375° until cake is done.Recipe categories: Desserts, Low protein, Cobblers and crisps.
Rating:
Related ingredients:
sugar, flour, white sugar, can eagle brand milk, milky way bars, box raisins, seeded blue box, box butter recipe golden cake mix
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