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Pasta and bean soup

Pasta and bean soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chicken broth - 5 c
  • olive oil - 2 Tbsp
  • minced garlic - 2 tsp
  • can kidney beans, drained - 1 oz
  • fresh oregano or 1 tsp - 2 tsp
  • Brussels sprouts - 1 (10
  • large, chopped onion - 1 item
  • zucchini or yellow squash - 2 c
  • uncooked ditalini - 1 c

How to make pasta and bean soup:

In large saucepan, heat oil over medium heat. Add garlic and onion; cook 5 to 7 minutes, until just tender. Add broth and 3 cups water. Bring to boil. Add pasta and cook 5 minutes. Add the last 4 ingredients and cook 7 to 8 minutes.

Recipe categories: Soups & stews, Pasta, Chickpeas/garbanzos.

Rating:
Pasta and bean soup
2.7
Average rating: 2.7 of 5, total votes: 7
Cook. Time: PT16M
Total Time: PT16M


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