Vegetable beef soup
Vegetable beef soup
Ingredients/Components
- pkg - 1 oz
- beef stew meat - 2 lb
- can beef broth - 1 oz
- whole or stewed tomatoes - 16 32
- salt, pepper, garlic and onions to taste - 1 item
- noodles of your choice - 1 item
- beef soup bone, cooked down optional - 1 item
- or leftover canned corn - 1 c
How to make vegetable beef soup:
Simmer stew meat in water. Add remaining ingredients and simmer until meat is tender.Recipe categories: Vegetables, Soups & stews, Beef.
Rating:
Related ingredients:
sugar, cinnamon, milk, salt, brown sugar, oil, margarine, cornmeal
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